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Experts say that in West Asia, food waste contributes to hunger and environmental degradation.
Sustainability, Free Full-Text
Year of the Pig
Macao, a UNESCO Creative City of Gastronomy
Moses Lim on LinkedIn: West Asian chefs take on fight against food waste
26 Must-Try Cookbooks Celebrating Culinary Diversity – Food Tank
The Chef's Guide to Substitutes in Cooking and Ending Food Waste - The Kitchen Community
Ramadan: fasting, feasting and fighting food waste in the UAE
One of the World's Best Chefs Talks Food Waste - The New York Times
Chefs' Talk: Top Chefs Take On Food Waste - Travel Treasures
Resources
The Chef Who Suddenly Found Himself a Food Waste Crusader
Chef Masayuki Okuda On His Approach To Japanese Cuisine
We tried that 'lab-grown' chicken at one of José Andrés' D.C. restaurants : NPR
Emirati chef in West Asia food waste campaign - GulfToday