Emma Sicher makes sustainable food packaging from fermented
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Italian designer Emma Sicher has combined food waste with bacteria and yeasts to create disposable packaging, in a bid to provide a sustainable alternative to plastic.
Scoby by Emma Sicher – Future Materials Bank
Colorful Compostable Bioplastics
Emma SICHER, Doctoral researcher, Master in Eco-Social Design, Humboldt-Universität zu Berlin, Berlin, HU Berlin, Matters of Activity Cluster of Excellence
Colorful Compostable Bioplastics
InnoCell Applications – Design Friction Lab
Instead Of Throwing Out This Plastic Wrapper, You Eat It
Emma Sicher Creates Sustainable Packaging from Food Waste - PLAIN Magazine
Laser cut and burned labels (Sicher 2017).
Fermentation, Free Full-Text
InnoCell Materials – Design Friction Lab
Emma Sicher on LinkedIn: So deeply honored and grateful for the great opportunity of having taken…
Emma Sicher makes sustainable food packaging from fermented bacteria and yeast
Emma Sicher makes sustainable food packaging from fermented bacteria and yeast
