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• Trends in UK meat consumption: analysis of data from years 1–11

Trends in UK meat consumption: analysis of data from years 1–11

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Reducing meat consumption with 'cigarette-style' labels: does it work?

Which countries eat the most meat?

Trends in UK meat consumption: analysis of data from years 1–11 (2008–09 to 2018–19) of the National Diet and Nutrition Survey rolling programme - The Lancet Planetary Health

How much of the world's land would we need in order to feed the global population with the average diet of a given country? - Our World in Data

Frontiers Strategies for reducing meat consumption within college and university settings: A systematic review and meta-analysis

Official estimates indicate that meat consumption is falling in the UK – not all of the data agrees

Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank study, BMC Medicine

Meat consumption in Britain, 1950-90 (ounces per person per week).

Meat-eaters and flexitarians by age in GB 2021

Food statistics in your pocket